More Christmas Treats
These were actually done by my best friend and I for Christmas 2006. I got the idea from a work colleague and we thought they would make great little gifts for people.
– 1 packet of Arnott’s Chocolate Royals
– White melting chocolate (we used Nestle melts)
– 1 packet Jaffas
– 1 packet confectionery mint leaves
Cut the mint leaves into quarters and re-coat in caster sugar so that all sides are sugared.
Lay out the chocolate royals on a baking dish. Melt the white chocolate and place a good dollop on to of each chocolate royal. Working quickly before the chocolate sets, place a jaffa and 2 mint leaves on top.
Put in the fridge to set.