I’m trying to do as many recipes that I been gawking at for months, even years that involve the deliciousness of summer stone fruit. There are a few mango recipes that I’m afraid are going to have to wait until next season, as I’ve missed the boat.
For now I’m concentrating on peaches, nectarines and cherries. I <3 nectarines, and I <3 how well they go with bircher muesli.
Another easy recipe you can basically prepare the night before. A bowl of fresh stone fruit bircher muesli is a great start to any day!
Bircher Muesli with Stone Fruit
Bill Granger
2 cups rolled oats
1 cup apple juice
1 cup coarsely grated apple
½ cup natural yoghurt
juice of 1 lemon
½ cup sliced peaches & nectarines
¼ cup mixed berries
2 tablespoons honey
Place oats and apple juice in a bowl and soak for 1 hour, or overnight. Add grated apple, yoghurt & lemon juice to oat mixture & mix well. Spoon into serving bowls & top with fruit. Drizzle with honey.
{ 18 comments… read them below or add one }
Dear Iron Chef Shellie,
This looks almost as bright and beautiful as the smile on your twitter avatar.
I love muesli for breakfast. So wholesome!
leaf (the indolent cook) recently posted..achacha, a tasty tropical fruit
I love bircher muesli
I still need to convince Mr Bao that it’s such a yummy and healthy way to start the day ~
Daisy@Nevertoosweet recently posted..Long Awaited – Momofuku Ssam Bar and Milk Bar
I love how the fruit just makes everything brighter
Tina @ bitemeshowme recently posted..Cafe Sopra, Walsh Bay
Oh hello lovely….I would love a bowl of this right now. Stone fruit is just the best
Heidi xo
Heidi – Apples Under My Bed recently posted..Farro, Chickpea and Kale Salad with Roasted Purple Carrots and Goats Fetta
Oh I love nectarines too. I started eating white nectarines on a diet a few years back and never looked back. They’re so yummy! Love bircher muesli too. As always, looks fab lovely
Nic@diningwithastud recently posted..SOY Japanese Restaurant – Bondi
Looks delicious
Leah recently posted..Jan Photo a Day. DAY 21-31
Yay, I had bircher muesli for lunch today! Except a very lazy version with natural yoghurt and bought muesli and no fruit… so you win. I’m currently obsessed with white nectarines
Gorgeous. I use Bill’s recipe for Bircher Muesli too and it’s always a winner. I’ve found that you don’t really need to soak the oats for a full hour – about 20 mins will do if you forget to do it the night before!
thelittleloaf recently posted..Squid Ink & Sesame Baguettes with Homemade Harissa Butter
Lovely Miss Chef, looks bright and delicious
tania@mykitchenstories recently posted..Prawn Cakes
What a perfect way to start the day!
Sara (Belly Rumbles) recently posted..Josh Vs Food – Moo Gourmet Burgers – Deluxe Moo Challenge
I love bircher muesli but am sadly never organised enough to start soaking it the night before.
Cara @ Gourmet Chick recently posted..Oakdene (Gourmet Chick on the Surf Coast)
Ahhh I’ve given up on muesli but I’m trying to do more recipes too! And nice plates *wink*
msihua recently posted..Spotlight: Full Moon Eggs (Red Eggs Recipe)
This is perfect to share this valentine for my hubby!
thanks for sharing!!
Becca recently posted..Chem Dry
I love bircher muesli and this is exactly how I make mine! Although sometimes I add low fat vanilla yoghurt and don’t use honey DELICIOUS!!!
Gourmet getaways recently posted..Nutella & Banana Cupcakes
This is the best way to eat yoghurt.. Thanks for sharing this with us.. I love to try it out!
Guia recently posted..movers Charlottesville
i love bircher muesli!
betty recently posted..HIATUS
The stone fruit looks nice. Muesli will be so good for breakfast. I will have to try it out some time.