Yaki Imo (Roasted Sweet Potatoes)
In Australia, sweet potatoes have always felt more at home on the dinner table alongside a roast rather than in a dessert. But the Japanese variety is on another level; sweeter, creamier, and honestly just superior. They’re not always easy to find fresh, but the good news is most Japanese grocers stock them pre-baked and frozen. That means you can whip up this simple, comforting treat in no time at all: just heat them in the microwave, then top with a little butter, a scoop of ice cream, and a sprinkle of salt. Pure magic with minimal effort.

Chapter: Desserts
Page: 210
Ingredient Total: 4
Make it again? Yes






Yaki Imo (Roasted Sweet Potatoes)