Iron Chef Shellie
 

Cocoa-Cola Cake & Baby Bundts

“These were from the Nigella Lawson book “How to Be a Domestic Goddess”. Mum and I were a bit puzzled at why the cocoa-cola cake came out so flat, and she suggested I double the mixture the next time I make it. Although once you actually taste it you realize why it is so flat!...”

Recipes | February 13, 2008
Cocoa-Cola Cake & Baby Bundts

Cocoa-Cola Cake & Baby Bundts

These were from the Nigella Lawson book “How to Be a Domestic Goddess”.

Mum and I were a bit puzzled at why the cocoa-cola cake came out so flat, and she suggested I double the mixture the next time I make it. Although once you actually taste it you realize why it is so flat! It is more of a fudge than a cake. You get a bit of fizz from your first mouthful, but I think it is more of a gimic than a regular item I would bake! None the less, it was delicious!
The icing cracked a little when I transfered it from the wire rack to the serving plate.

The baby bundts have a real sour icing but that’s what helps them taste sooooooooo good! Made 2 batches on the weekend and they got gobbled up very quicky… mostly by myself!


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Cocoa-Cola Cake & Baby Bundts


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Shellie Froidevaux

All content on this site by Shellie Froidevaux, otherwise known as Iron Chef Shellie. Her skills include food styling in her kitchen studio, lifestyle and travel photography across Australia, restaurant photography on location, styling and shooting social media for her clients, recipe development with love and photography workshops for people with discerning tastes :)

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