Iron Chef Shellie
 

The Wise • Canopi

“Breakfast at The Wise in Prahran with a few foodie friends. What's Canopi all about? Find out more.”

 
April 11, 2013

I was invited to sample the breakfast offerings at The Wise Tapas Bar & Restaurant on the weekend. 

I headed down on my own to find fellow awesome people Libby, Daisy & Mr Bao there already with a spare seat saved for my toosh. As I got there late (by 5 minutes, OMG!), they had already chosen what they were going to have. I couldn’t break food blogging protocol and order the same dish, so I opted for the muesli  I didn’t fancy bacon and eggs after hosting a meat heavy retro party the night before. I needed something light. 

I had a chai which was great, it didn’t need any sweetening, and the flavour was a good blend.

I never order muesli when I go out for brunch, on the rare occasions that I do go out for brunch. After having this one, whilst it was good and extremely filling, I must say, I prefer my muesli toasted instead of not  toasted. 

Daisy’s coconut pancakes were so light and fluffy. We agreed it could have used a bit more fruit and sauce. Daisy requested some extra sauce and was promptly delivered a pot of salted caramel gold. If you could have only see the glee on her face!  I think they would need a side of bacon as it was on the sweet side.

Libby had the breakfast sanga and Mr Bao had the big breakie. Both smelt AH-MAZING, and got demolished quite quickly.

Gonna be honest, there were only 2 girls working the floor, and after quite a few attempts at trying to wave them down for more cutlery we finally got some. It’s not like we were being subtle either, so that was a bit disappointing. 

Prices seemed reasonable for breakfast/brunch fare, it wouldn’t break the bank unlike some places out there. 

The Wise Tapas Bar & Restaurant on Urbanspoon

♠ ♠ ♠

Canopi Logo

 

 

 

 

Are you freaking out that Google Reader is going to be shut down? 

Are you own the prowl for new blogs to follow?

Do you have a blog of your own, and what it to be seen by a wider audience?

May I suggest you head over and check out Canopi.

This is not a sponsored post; this is just me, sharing with you a wonderful thing. I am getting absolutely zero in return for writing this; sharing is caring. 

I’ve been with Canopi since January when someone requested that my blog be on it. 

There are millions of blogs on the internet. Who has time to dig through all of them to find the ones that speak to you? Canopi is the new way to find the blogs you can’t get enough of. Canopi allows you to easily discover, organize, follow and share blogs that are relevant to your interests and passions. By creating an innovative online community for dedicated, passionate readers, Canopi has developed a space for you to engage in a meaningful way about the topics you care about most.

canopi screen shot post

What is the post score?

It’s everything you need to know about a blog post’s social influence and engagement, condensed into one single score.

Readers vote through their social actions (point, tweets, likes, + 1’s, pins, comments, and pageviews) which we condense into one score.

Not only is it a great platform to read, follow and share blogs on, it’s a great way to SHARE your content. The awesome (but small) team at Canopi have also helped tweet out my post, reaching EVEN MORE people! 

canopi tweet

Not only that, I’ve found some new, interesting blogs to follow as well. It’s not just for food bloggers, it’s for ALL KINDS of bloggers, whether you be beauty, lifestyle, or purely like to blog about sheep wearing socks in a remote town on the other side of the world.

It’s for EVERYONE!

I’m not even kidding, as I’m drafting this post this just happened; and it soon followed with loads of new bloggers tweeting me and sharing my post! ♥ 

Canopi Tweets

Get onto it and give a try!

You can also check my out profile and start following me :)

 


Comments

5 comments on “The Wise • Canopi
  1. Ashley - April 11, 2013 at 5:28 pm

    Ooh, I thought the Wise wasn’t doing breakfasts for some reason. I imagine the space being quite nice during the day.

    ANd thanks for sharing Canopi! I think I saw it somewhere but wasn’t entirely sure about it, but your endorsement has me jumping onto it now! Keep an eye for me! 😉

  2. msihua - April 11, 2013 at 6:22 pm

    Oh thanks for sharing Canopi! Shall go look it up and follow u now :) They need to make you an ambassador!

    • Erin - April 12, 2013 at 2:47 am

      First, thanks for this seriously awesome post & shout out on Canopi!

      Second, we agree she should totally become an ambassador and maybe her cooking skills will also rub off on us over here at Canopi… we need all the help we can get! 😉

      – Erin
      Co-founder of Canopi

  3. Daisy@Nevertoosweet - April 12, 2013 at 12:28 pm

    Oh oh oh I’ve seen Canopi before and I think I’ve signed up but I haven’t gotten into it yet but definitely have to!

    And don’t get me started about the salted caramel sauce it was SO good 😛 I’m glad they gave me a whole POT! hehe

  4. Maureen | Orgasmic Chef - April 12, 2013 at 9:29 pm

    Never heard of Canopi but I’m off to learn more!


Shellie Froidevaux

All content on this site by Shellie Froidevaux, otherwise known as Iron Chef Shellie. Her skills include food styling in her kitchen studio, lifestyle and travel photography across Australia, restaurant photography on location, building social media for her clients, recipe development with love, menu consulting for cafes and graphic design for people with discerning tastes :)

Find out more about Shellie

Subscribe to the Email List


Copyright Please

All images and content on this site are protected by copyright. Written permission is required from the author if you wish to use any material anywhere on this website. Please be nice, please respect my creative work and hard work.
© 2015 Shellie Froidevaux.